Directions
- 1Spread a mixture of butter, garlic, and parsley over a triangle-shaped puff pastry sheet.
- 2Sprinkle Parmesan cheese over the mixture.
- 3Cut the pastry into strips and braid the strips to create the Christmas tree shape.
- 4Apply egg wash over the pastry.
- 5Bake the pastry until golden brown.
Ingredients
- 2 puff pastry
- 1 portion Parmesan
- 1 crushed garlic clove
- 1 portion salted butter
- 1 portion chopped parsley
- 1 portion egg wash
Equipment
spoonknifepastry brush
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