Serves 1
Directions
- 1Take a croissant.
- 2Glaze the croissant in buttery honey caramel.
- 3Rebake the croissant until golden and glossy.
- 4Stuff the croissant with crispy bacon, melty camembert, cranberry sauce, rocket and other festive bits.
Ingredients
- croissant
- honey caramel
- bacon
- camembert
- cranberry sauce
- rocket
Related recipes
Pimientos del piquillo rellenos
French · Baked Goods15m
Jambon Beurre
French · Baked Goods
Mini Baguettes
French · Baked Goods
Moules Marinières - Sailor Style Mussels
French · Baked Goods5m
SALTED BUTTER CARAMEL recipe
French · Baked Goods
Pan Con Pepino
French · Baked Goods
Cramique
French · Baked Goods
Tarte Tomate et Thon sans cuisson
French · Baked Goods
Palet Breton
French · Baked Goods20m
Honey croissant loaf
French · Baked Goods25m
Korean garlic baguette
French · Baked Goods
Sparkling Water Croissant Sourdough
French · Baked Goods17h 30m