Serves 1
Directions
- 1Add some oil to a pan and cook down some white onions.
- 2Add a nice pinch of salt and cook the onions down a little more.
- 3Add chicken stock.
- 4Once the onions are nice and brown, add some garlic.
- 5Add tomato paste, chili oil and season with garlic powder, onion powder, pepper and seasoning salt.
- 6Add heavy cream and mix it all together.
- 7Add Parmesan cheese.
- 8Add pasta.
- 9Add some chili oil, parsley and Parmesan cheese.
Ingredients
- 2 white onions
- 4 minced garlic
- 1 cup chicken stock
- 1 tbsp tomato paste
- to taste chili oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp pepper
- 0.5 tbsp seasoning salt
- 1 bottle heavy cream
- Parmesan cheese
- of your choice pasta
- little bit oil
- pinch salt
- garlic
- parsley
Equipment
panwooden spatulaspoontongs
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