Directions
- 1Wash and slice the potato using a mandolin slicer.
- 2Toss the potato slices into cold water, agitate them, and rinse until the water runs clean.
- 3Dry the potato slices with a kitchen towel.
- 4Toss the potato slices into a bowl with a little bit of oil and fine salt.
- 5Place the potato slices in the air fryer at 400 degrees for 10 minutes.
Ingredients
- 1 purple sweet potato
- 1 little bit oil
- 1 little bit fine salt
Equipment
air fryermandolin slicerbowlkitchen towel
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