Serves 1
Directions
- 1Prepare the marinade by combining olive oil, balsamic vinegar, soy sauce, brown sugar, Dijon mustard, Worcestershire, and lemon juice in a jar.
- 2Pour the marinade over chicken thighs and sirloin.
- 3Let the chicken and sirloin marinate for a couple of hours.
- 4Thread marinated steak, bell peppers, and onions onto separate skewers from chicken and other vegetables.
- 5Thread marinated chicken, bell peppers, and onions onto separate skewers from steak.
- 6Add potatoes and mushrooms to the baking pan alongside the skewers.
- 7Cook the skewers and vegetables on a Blackstone grill.
Ingredients
- 0.25 cup olive oil
- 0.25 cup balsamic vinegar
- 0.25 cup soy sauce
- 0.25 cup brown sugar
- 2 tbsp Dijon mustard
- 2 tbsp Worcestershire
- 1 whole lemon
- 4 cloves garlic
- chicken thighs
- sirloin
- bell pepper
- onion
- potatoes
- mushrooms
Equipment
mason jarbowlbaking panskewerBlackstone grill
Tips
- Marinate meat for a couple of hours.
- Do not combine chicken and steak on the same skewer as they cook differently.
- Zucchini can be added to the kebabs.
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