Directions
- 1Put the Philadelphia-type cream cheese in a large bowl.
- 2Add the cream, eggs, sugar, and a spoonful of cornstarch.
- 3Mix everything well.
- 4Place baking paper inside the mold.
- 5Pour in the mixture.
- 6Take to the oven for 40 minutes at 220 degrees.
Ingredients
- 900 grs queso crema
- 500 ml nata montar o crema leche (35%)
- 240 grs azúcar
- 5 huevos L
- 1 cs maicena o harina
Equipment
bowlovenbaking panwhisk
Tips
- If you are a cheesecake fan you have to make it.
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